SINGAPORE – Media outreach – July 1, 2022 – Embracing plant-based products doesn’t mean settling for boring, bland food choices, especially with the slew of offerings developed by leading Asian plant-based food maker Hoshay Food.
With more and more consumers opting for plant-based meals, there is an ever-increasing demand for more choices. From pizzas and burgers to noodles, sushi and curries, Hoshay Food has it all.
With 26 years of manufacturing experience and advanced production technology, Hoshay has developed a wide range of nutritious and appetizing offerings that have attracted the attention of many well-known food establishments.
Well-known restaurants that demand exacting taste and quality, such as Jollibean, Tonichi Tsukemen, Canopy, The Mason Table and Ola Beach Bar, to name a few, all rely on Hoshay to fulfill their plant-based cravings. clienteles. While you can find Hoshay’s Tomato Mushroom Meatball at Jollibean and Canopy, the latter also offers Hoshay’s Mushroom Burger and Crispy Fried Chicken. And if you pass by Lean Bento, they have a good range of plant-based offerings, from Meatball Rice Bento to Unagi Croissant Box.
Hoshay’s multitude of offerings is so broad that it has enabled each of these restaurants to incorporate the most appropriate dishes into their unique menus. In addition to satisfying a wide range of taste buds, these minimally processed plant-based foods are made with nutrient-dense ingredients, such as tofu skin and shiitake mushrooms.
“Our commitment to providing a more ethical and sustainable food alternative has led us to make this promise to our customers, that everything we offer on our plant-based menus now and in the future is vegan, high in protein from soy, source of high-digestible vegetable protein, 0 mg of cholesterol, no animal hormones, no MSG, no peanuts or sesame,” says Chris Ooi, CEO of Hoshay Food.
For foodies who prefer to dine at home, Hoshay offers 12 Italian, Japanese, Thai, Indian and Western recipes. This range of delicious Grab & Go meals can be ready in a snap, saving you all that hassle. These convenient and easy-to-prepare meals will soon be available in supermarkets and online stores.
The appeal and versatility of Hoshay’s food line was recently put to the test at an event with European restaurant Mason Table. VIP guests were treated to a specially prepared menu where they enjoyed a fine dining experience in an exceptional environment. When paired with the right atmosphere and accompanying drinks, the choice menu of Crispy Fried Chicken Hoshay with Mixed Salad, Don Unagi, Potato Dumpling Stuffed Mushroom Meatballs and Mousse Cake with matcha simply blew the guests away.
Our VIP diners were amazed by the flavor of Hoshay’s meatless food selection and more so by the health aspects and the difference it makes in reducing environmental impact through their plant-based foods.
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